Zucchini Spicy Soup is a light spicy soup from the American cuisine. If you have a garden and you grow zucchini and don’t know where to put them anymore, then this soup is your salvation. I don’t like big zucchini myself, as my mother always added them to her stew, but this soup opened a new taste for me. Mashed soup based on young zucchini, onion and jalapeno pepper will make your lunch perfect. We cook on beef broth. If you are a vegan, then use vegetable broth, I am sure that it will not spoil the taste. The soup is ground in a blender or use an immersion blender.
Hello everyone! I believe that if one has learned how to cook, then the rest will be able to. I would like to share with you recipes of dishes from different countries of our big planet. Let's explore the world together through the lens of the world's cuisines. Cook with us - cook for yourself!