Ciao, gourmets! Today we are cooking Italian classics – cheese ravioli. Incredibly delicious and delicate Italian ravioli with three types of cheeses is a 100% delight for dinner! Ravioli is a kind of dumpling, but the filling can be more…
Annyeong Haseyo, gourmets! It’s been a while since there have been Korean popular recipes… It’s time to fix this mess. Today there is a mysterious dish called Bulgogi. The Bulgogi are… Bulgogi is a popular dish in South Korea, or…
Noodle Bowl Recipe Sesame Orange Noodle Bowl is a dish in Asian style. This is buckwheat soba noodles with a savoury dressing of miso paste, rice vinegar, orange juice. The filling is shiitaki mushrooms, enoki and shimeji, light tofu. From…
Tteokbokki Spicy Rice Cake Tteokbokki is a popular street food in Korea. This is a very spicy dish based on Garaetteok rice cake, seaweed and anchovy broth, spicy Kochujang paste and green onions. Tteokbokki / Ddeokbokki / Dukbokki (떡볶이) there…
How to make Lithuanian Cepelinai (Zeppelin) Dumplings? Lithuanian Cepelinai is a national dish of Lithuania. This unique dish is made from potato dough with minced meat inside. Potato dough is made from boiled and raw grated potatoes. The filling is…
Chana Masala Recipe Chana Masala is an everyday dish from Indian cuisine. “Chana” translates as chickpeas. The spice set is simple even outside of India. Usually the dish is prepared from fried onions, garlic and ginger with the addition of…
How to cook Chakalaka? Chakalaka is a spicy vegetable dish, which includes tomatoes, carrots, beans, onions and spices. The dish appeared in the city of Johannesburg, South Africa. This dish is served with meat or eaten as a main dish.…
Italian Catania-Style Caponata Recipe Catania-Style Caponata is a delicious dish of Italian cuisine. These are eggplants stewed over medium heat with cherry tomatoes, olives, capers, onions, seasoned with vinegar and honey. The dish goes as a main dish, or as…
Italian Chicken Milanesa a la Napolitana Recipe Chicken Milanesa a la Napolitana is a classic of Italian cuisine. Juicy Milanese chicken cutlet with a slice of prosciutto with tomato sauce and Mozzarella cheese. The chicken is crispy on the outside,…
