Chakalaka is a spicy vegetable dish, which includes tomatoes, carrots, beans, onions and spices. The dish appeared in the city of Johannesburg, South Africa. This dish is served with meat or eaten as a main dish. A very flavorful and low-calorie dish. We used garlic, chilli pepper, curry powder, paprika, ginger, thyme and the main ingredients. Canned beans were taken, if you use dried beans, then soak it for 12 hours and boil it additionally before adding it at the time of cooking.
Hello everyone! I believe that if one has learned how to cook, then the rest will be able to. I would like to share with you recipes of dishes from different countries of our big planet. Let's explore the world together through the lens of the world's cuisines. Cook with us - cook for yourself!