Category Pies

Italian Baked Swirled Pie

Italian Baked Swirled Pie

Ciao, gourmets! Working with the test today! We are preparing an Italian pie with Mozzarella cheese, dried tomatoes and olives. Italian pie with Mozzarella cheese, dried tomatoes and olives. A magnificent delicious and beautiful Italian pie with tender Mozzarella cheese,…

Garaetteok

Garaetteok

What is Garaetteok / garae-tteok / garaeddeok (가래떡) ? This dish is from Korea. I have never heard or seen such a dish before, since I do not live in Korea. But it’s always interesting how other cultures live. And…

Tourtiere

Tourtiere

Tourtiere Canadian Pie Tourtiere is a traditional Canadian pie. Pie made of layered crispy dough with potato and meat filling. The taste is whole and balanced. There are notes of garlic, oregano, saffron and thyme in this dish. This recipe…

Spanakopita

Spanakopita

How to make Spanakopita? Spanakopita is a dish of Greek cuisine. This is a Greek closed pie with a filling of two types of Ricotta and Feta cheese and fresh herbs. The pie is rich in vitamins and minerals. All…

Bulgarian Banitsa

Bulgarian Banitsa

Bulgarian Banitsa Recipe Bulgarian Banitsa is a traditional pie from Bulgaria. A pie made of thin homemade filo dough with a filling of cheese, yogurt and herbs. The filling can be different depending on the season, it is cabbage, spinach…

Turkish Pide

Turkish Pide

Turkish Pide recipe Turkish Pide is a dish of Turkish cuisine. Pide is also called “Turkish pizza”. This is an open pie in the shape of a boat with a filling of minced meat and aromatic spices. Spices give the…

Samosa

Samosa

How to make Samosa? Samosa is a dish of Indian cuisine. Incredibly delicious with spicy spices and vegetables. A dish is prepared from puff pastry, vegetables or chicken meat. We are preparing a vegetarian version today. To prepare samosa, we…