Sandwich

Croque Madame

Croque Madame

Croque Madame (French Sandwich) Croque Madame is a French sandwich with ham and cheese, and a fried egg on top. The sandwich is fried to a crisp, hence the name “croque” translated as “crispy”. Sandwich with cheese and ham filling…

Tuna Sandwich

Pan Bagnat

Pan Bagnat (French Tuna Sandwich) Pan Bagnat is a French sandwich. Whole-grain bread with a crust, Greek Kalamata olives, anchovies, tuna, onions and boiled eggs. This is a combination of both sour and delicate taste. In fact, this is a…

Egg Sandwich

Egg Sandwich

Egg Sandwich Recipe Egg Sandwich is a simple recipe of American cuisine. There are infinitely many sandwiches, this one is simple and delicious. Egg filling with curry and crispy celery, tomato slices and grilled bread. How to cook Sandwich? Cook…

Cuban Sandwich

Cuban Sandwich

How to make Cuban Sandwich? Cuban Sandwich is an American cuisine dish imported by workers from Cuba. This sandwich is called Cubano. History: immigrant workers of tobacco factories came from Cuba and brought with them a recipe for a delicious…

Spicy Chicken Sliders

Spicy Chicken Sliders

What is Spicy Chicken Sliders? Spicy Chicken Sliders is the perfect lunch or dinner. Spicy filling, tender stretching Mozzarella cheese and a soft bun with a crispy crust. Quickly and very simply, everyone can handle it!

Salmon Danish Smorrebrod

Salmon Danish Smorrebrod

What is Salmon Danish Smorrebrod ? A traditional Danish dish is smorrebrod. Danish smorrebrod is an open sandwich. This is a slice of crusty bread and various fillings. A quick and satisfying snack for breakfast or lunch. We’ll take lightly…