Gyoza
Konnichiwa, gourmets! Today we are making Japanese dumplings! Japanese dumplings are called Gyoza. These dumplings are incredibly juicy, fragrant and light in taste, but not so easy to prepare. What to where and how to go in detail in this…
Konnichiwa, gourmets! Today we are making Japanese dumplings! Japanese dumplings are called Gyoza. These dumplings are incredibly juicy, fragrant and light in taste, but not so easy to prepare. What to where and how to go in detail in this…
Konnichiwa, gourmets! The Gyoza Wrapper is the basis of the gyoza themselves, and we could not pass by this recipe. In Japan, you can safely buy a package of rolled roundels for sculpting gyoza, but if there is no such…
Konnichiwa, gourmets! Today we are preparing a Japanese Ika salad – a salad with squid and a spicy dressing for it. This is a light salad of squid, cucumber, carrots with a slight aftertaste of sesame oil and rice vinegar.…
Konnichiwa, gourmets! Today, Japanese cucumber salad with crab sticks (meat) is in the recipes. Incredibly light and delicious salad from the land of the rising sun. Salad with cucumber and crab meat is a traditional dish of Japanese cuisine with a…
Konnichiwa, gourmets! The Japanese love to cook chicken dishes and that’s why today the recipe is for Tebasaki or fried chicken wings. What is Tebasaki Do not confuse Tebasaki, Teriyaki and Karaage! Many people confuse these varieties and concepts. So…
Kanichchiva, gourmets! Kani salad is a salad of crab sticks with a dressing of Japanese mayonnaise and Ponzu sauce. Kani salad what is it? Kani means crab in Japanese.In Japan, this salad is also called Kanikama salad and it is…
Kannichiwa, gourmets! The story will be about the recipe for Japanese homemade Ponzu sauce. Sit back and we’ll start! What is this homemade Japanese Ponzu sauce? Ponzu sauce can not always be bought in stores in different parts of the…
Kannichiwa, gourmets! Japanese potato salad is a Japanese homemade tradition! And we are ready to share the recipe of this tradition with you today. How to cook Japanese potato salad? Almost all countries have their own interpretations of different potato…
Konnichiwa, gourmets! Japanese egg sandwich is the hero of our recipe today! Tamago sando Tamago sando is a Japanese egg sandwich. Sando is an abbreviation of san-doh-itchi, which translates from Japanese as sandwich, and tamago is eggs.A simple and quick…