How to make Caribbean Chicken Tacos?
Caribbean Chicken Tacos is a dish of Caribbean cuisine. Incredibly juicy and delicious tacos with chicken and fruit salsa. Fragrant salsa is garlic, red onion, mango, pineapple, lime, sweet pepper. Juicy fried chicken pieces in addition to Caribbean salsa will make your day brighter and richer. The most important thing is that it’s simple and fast, just 30 minutes and you’re done.
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Recipe type: Snacks
Recipe type: Caribbean
Yield: 4
Prep time:
Cook time:
Total time:
Ingredients:
Garlic — 2 cloves
Red onion — 100 grams
Red Bulgarian sweet pepper — 1 piece
Mango — 320 grams
Pineapple — 160 grams
Lime juice — 1 tablespoon
Tortillas for tacos — 8 pieces
Salt to taste
Frying oil
Boneless chicken drumstick fillet — 400 grams
Directions:
1. Salsa: Garlic, onion, red sweet bell pepper, mango and pineapple cut finely.
2. Add lime juice to the salsa and add salt to taste.
3. Cut the chicken into small pieces for one bite and fry in a frying pan until cooked.
4. Put tacos together.
Serving: Serve immediately and eat greedily.
Bon Appetit!
