Salmon Tartare
What is a Salmon Tartare? Salmon Tartare is a dish of French cuisine. Tartar is a dish made from raw meat and should not be confused with Tartar sauce. There are many variants of this dish: beef, salmon, tuna. The…
Snacks
Creamy Russian Chicken Mushroom Julienne
Chicken Mushroom Julienne Recipe Creamy Russian Chicken Mushroom Julienne is a dish of Russian cuisine. Julien sounds like something French, but it’s not. The name Julienne comes from the French method of cutting food into thin strips. Therefore, with this…
Bacon enoki mushrooms and asparagus
How cook a bacon enoki mushrooms and asparagus? Bacon enoki mushrooms and asparagus is delicious! I walked around the hypermarket in search of interesting ingredients for dinner. I saw mushrooms on the shelf. It turned out to be Korean Enoki…
Classic German Brezel
What is it a Classic German Brezel ? Classic German brezel is a bread product from Germany, Europe. A traditional snack at the beer festival – Oktoberfest. There are several points in the manufacture of brezel and we will consider…
Mexican beef tacos
Mexican beef tacos recipe Mexican beef tacos is the street and home food of Mexico! Spicy, burning, bright and unrealistically delicious tacos. Toppings for tacos can be made any. Someone cooks with chicken, someone with beef. Sauces and additives are…
Blue Cheese Apple Danish Smorrebrod
Blue Cheese Apple Danish Smorrebrod recipe We have already described the recipes for smerrebredov. Look for them in our recipe list. Danish Smorrebrod is an open sandwich made from a crunchy slice of bread and various fillings. A quick and…
Guacamole Egg Danish Smorrebrod
Guacamole Egg Danish Smorrebrod recipe Today we return to the northern cuisine! Guacamole Egg Danish Smorrebrod is a type of Danish open sandwiches. This time we took the black bread, tomatoes, avocado and quail eggs. Guacamole Egg Danish Smorrebrod looks…
Gravlax
What is it Gravlax ? Gravlax is a dish of Scandinavian cuisine. This snack is popular in Sweden. Gravlax is also made in the rest of the Scandinavian countries. In ancient times, it was buried for storing fish and was…
Easy tapenade
Easy tapenade recipe Have you decided to treat yourself to delicious dishes, but nothing comes to mind? Then you can quickly and easily make a Tapenade! Tapenade is an olive paste or dip, native to the Provence region of France.…
