Ola gourmets! Pulled on the spicy? Then it’s time to open a bottle of cold beer and start cooking a salad from hot Mexico! Rich balanced salad with avocado, fried pork, tomatoes, onions.
It would seem well, what’s the big deal here, but it’s all about the overseas salad dressing as always! The freshness of lime juice, notes of cumin, olive oil and balsamic vinegar…all this gives the salad character! If you want to feel like a dragon of the Targaryen family, you can add jalapeno pepper to taste.
You can serve the salad in Tortilla cakes lightly baked in the oven in the form of a bowl. It looks interesting and you can crunch with a flatbread during a meal!