General TSO’s chicken

  • Cook4yourself
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  • American-cuisine
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  • General-tsos-chicken
  • by on August 22, 2019
    Recipe type: American cuisineYield: 4Prep time: Cook time: Total time:

    General TSO’s chicken

    Ingredients:

    – 3/4 Cup + 1 tablespoon corn starch
    – 500 g chicken breast fillet
    – 2 cm of fresh ginger root
    – 3 garlic cloves
    – 1 hot red chili pepper
    – 2 stems of green onions
    – 1 Cup + 1 tablespoon unrefined peanut butter
    – 2 tablespoons dark soy sauce
    – 4 tablespoons of sugar
    – 1 tablespoon rice wine
    – 1 tablespoon rice or white wine vinegar
    – salt
    – rice 200 grams

    Directions:

    1. Cut the chicken fillet into small pieces.
    2. Soak the rice in cold water for 20 minutes.
    3. Rinse the rice 7-10 time. So the rice will be crumbly.
    4. Marinade: mix soy sauce, rice vinegar, rice wine and starch.
    5. Add 2/3 of the marinade pieces of chicken fillet and mix well, that each piece was covered with marinade. Leave for one hour in the refrigerator.
    6. Finely chop ginger, garlic, chili.
    7. Heat the peanut butter in a frying pan or wok.
    8. Fry the marinated chicken in oil for a few minutes until tender.
    9. Pull the chicken out of the frying pan.
    10. Pour the oil out of the frying pan or wok.
    11. Once again, heat the frying pan and add 1 teaspoon of oil.
    12. Fry garlic, ginger and chili for 20 seconds.
    13. Add the chicken to the frying pan.
    14. Add onions , sugar and the remains of the marinade.
    15. Fry stirring regularly for 2-3 minutes.
    Serving:
    On a plate spread the rice. In figure put the prepared chicken and sprinkle with onions.
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    Bon appetit!

    General TSO’s chicken is a sweet fried chicken dish served in North American restaurants. The dish is named after Zuo Zongtang, a statesman and military leader of the Qing dynasty, although no connection to it has been recorded and the dish is not known in Hunan, the native province of Zuo.
    General TSO's chicken
    General TSO’s chicken

    General TSO’s chicken is a sweet fried chicken dish served in North American restaurants. The dish is named after Zuo Zongtang, a statesman and military leader of the Qing dynasty, although no connection to it has been recorded and the dish is not known in Hunan, the native province of Zuo.

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