Salad “Flagship”

Russian Salad Recipe

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Recipe type: Salads
Recipe type: Russian
Yield: 4
Prep time:
Cook time:

Salad “Flagship”

Ingredients:

Light-salted or smoked salmon (200 grams)
Tomatoes without core (3 pieces)
Boiled eggs (4 pieces)
Cheese (150 grams)
Sour cream (3 tablespoon)

Directions:

1. Cut the fish into cubes
2. Put the fish in a bowl
3. Grease with a thin layer of sour cream
4. Cut the tomatoes. Remove the core tomatoes.
5. We spread tomatoes in a salad bowl
6. Grease with a thin layer of sour cream
7. Cut the boiled eggs into cubes.
8. Spread in the salad bowl.
9. Grease with a thin layer of sour cream
10. Serve with grated cheese.
Cook with us – cook for yourself!
The dish is ready! Bon appetit!

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