Spicy Pork Sausages

Recipe type: MeatRecipe type: Yield: 2Prep time: Cook time: Total time:

Spicy Pork Sausages

Ingredients:

– Pork sausages (6 pieces)
– Tomato paste (150 grams)
– Bell peppers (1 piece)
– Cayenne pepper (1 piece)
– Black pepper (3 grams)
– Salt (to taste)
– Tabasco sauce (3 grams)
– Olive oil
– Curry powder (5 grams)
– Bow pen
– Parsley
– Dill

Directions:

Prepare the ingredients:
– Finely chopped onion
– Diced bell pepper
Let’s start cooking!
Preheat a frying pan with olive oil. In a frying pan lay bell pepper and cook for 10-12 minutes. Add the tomato paste, Tabasco sauce, salt and Cayenne pepper. Mix for 3-5 minutes. Add the pork sausage and fill a glass of water. Fry until almost all the water boils away, and the sauce will thicken. You can also pierce the sausages that have excess fat from these emerged – the so-obtained tastier.
Put on a plate. Side dish – french fries. You can also decorate with cherry tomatoes and green leaf lettuce, green onions, dill, and parsley.

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Spicy Pork Sausage with tomato sauce and potato chips

Pork sausage in a spicy tomato sauce

Bon Appetit!

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