Gambas al ajillo
Gambas al ajillo Recipe Gambas al ajillo translates as “garlic shrimp” is a Spanish dish. The recipe is very simple, and the taste is perfect. Fry chili pepper, garlic and then add the peeled shrimp. Done! You can serve it…
Spanish cuisine
Fabada Asturiana
How to make Fabada Asturiana? Fabada Asturiana is a thick soup of Asturian cuisine, the northern region of Spain. This is a thick and rich soup of white beans, chorizo and bacon. The name comes from the word “fabes” meaning…
Spanish paella
How to cook Spanish paella with seafood and chorizo? Android app here: iOS app here: Support Patreon here:
