Kartoffelklöße Recipe
German Potato Dumplings (Kartoffelklöße) it’s a German dish. Soft and hot potato dumplings with crispy crumbs.
What does this dish consist of?
– fresh potatoes, preferably brown.
– breadcrumbs
– butter
– salt and a little nutmeg.
– greens for serving.
How to cook?
Peel and boil the potatoes. Make dough from boiled potatoes. Roll the dough dumplings. Boil the dumplings. Sprinkle the dumplings with breadcrumbs. Done!
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Recipe type: Dumplings
Recipe type: German
Yield: 4
Prep time:
Cook time:
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