Piroshki are a traditional Russian food. Pies come with different fillings: vegetables or meat. A Piroshok is a closed small pie with a filling inside. They are made from yeast dough. You can make the dough yourself or buy it ready-made in the store. Fry in a large amount of vegetable oil. There should be just enough butter to cover half of the pie.
Recipe type: Pies
Recipe type: Russian
Yield: 8-10
Prep time:
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