Homemade Hummus is a traditional dish of the Middle East. There is a lot of debate where and when hummus appeared… We won’t argue! The best hummus is the one that you cook yourself at home.
– tahini
– chickpeas
– garlic
– olive oil
– cumin
is a pinch of your love for cooking!
We are looking for tahini here.
We take canned chickpeas or soak them overnight (at least 12 hours) and boil for another hour.
Mix everything! A blender, a combine harvester will help or a large mortar will help you!
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Recipe type: Snacks
Recipe type: Mediterranean
Yield: 4-6
Prep time:
Cook time:
Total time:
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