Garlic Aioli

Garlic Aioli Sauce Secipe

Garlic Aioli is mayonnaise with garlic. Aioli is the most popular sauces of America, which was invented in France. This garlic Aioli recipe is suitable for salads and sandwiches.

Android app here: https://play.google.com/store/apps/details?id=com.cook4yourself.android

iOS app here: https://apps.apple.com/us/app/cook4yourself/id1561606000

Support Patreon here: https://www.patreon.com/cook4yourself

Recipe type: Sauces

Recipe type: French

Yield: 2

Prep time: 10 mins

Cook time: 5 mins

Total time: 15 mins

Ingredients:

Garlic – 2 cloves

Egg yolks – 3 piece

Olive oil – 20 grams)

Salt to taste

Directions:

1. Grind the garlic in a blender.

2. Add the yolks. Beat for 30 seconds

3. Add salt and olive oil. Beat for 30 seconds.

The more oil, the thicker the sauce.

Suitable as dressing for salads.

Cook with us – cook for yourself!

The dish is ready! Bon appetit!