Mint sauce is the perfect sauce to spice up fish or meat dishes. We recently discovered this amazing and delicious sauce and want to share it with you. Minimum ingredients, minimum time, and maximum fun! For cooking, you need a blender to bring the sauce to a smooth mass. If you do not have a blender, you can use a fine grater for vegetables.
Recipe type: Sauces
Recipe type: British
Yield: 3-4
Prep time:
Cook time:
Total time:
Namaste, gourmets! Today we will tell you about a very interesting and complex dish of…
Namaste, gourmets! Today is the recipe for the Indian spice garam masala. Indian spices are…
Agnon, gourmets! Today we are preparing a popular snack from the streets of South Korea…
Ciao, gourmets! Today we are cooking Italian classics - cheese ravioli. Incredibly delicious and delicate…
Ciao, gourmets! Today we are telling you how to make a proper and real dough…
Konnichiwa, gourmets! Today we are preparing a Japanese Ika salad - a salad with squid…
View Comments