Salads

Salad “Flagship”

Russian Salad Recipe

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Recipe type: Salads

Recipe type: Russian

Yield: 4

Prep time:

Cook time:

Total time:


Ingredients:

Light-salted or smoked salmon (200 grams)
Tomatoes without core (3 pieces)
Boiled eggs (4 pieces)
Cheese (150 grams)
Sour cream (3 tablespoon)

Directions:

1. Cut the fish into cubes
2. Put the fish in a bowl
3. Grease with a thin layer of sour cream
4. Cut the tomatoes. Remove the core tomatoes.
5. We spread tomatoes in a salad bowl
6. Grease with a thin layer of sour cream
7. Cut the boiled eggs into cubes.
8. Spread in the salad bowl.
9. Grease with a thin layer of sour cream
10. Serve with grated cheese.
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The dish is ready! Bon appetit!
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