Homemade Ranch Dressing Recipe

Hello, gourmets! Ranch Dressing is an American sauce based on buttermilk and mayonnaise with the addition of fresh herbs. We replaced buttermilk and mayonnaise with yogurt and sour cream.

This non-spicy sauce is very tender and delicious – filled with summer flavors of fresh herbs: parsley, dill, onion. Mustard powder and garlic were added to enhance the taste.

The sauce is ideal for dipping the sides of pizza, and cheese sticks with it are simply divine.

Ranch Dressing composition

• Buttermilk. If you did not find it in the shops of your city, then replace it with yogurt. We have replaced with natural Greek yogurt 2% without flavors.
• Mayonnaise. We try not to use mayonnaise in salads and dressings, so we replaced it with sour cream.
• Fresh garlic.
• Mustard powder
• Fresh herbs: parsley, dill and green onions.
• Salt and black pepper to taste.

How to cook Ranch Dressing at home

It’s very simple! It is necessary to prepare herbs and garlic. Finely chop the herbs with garlic with a sharp knife.

Mix sour cream and yogurt in a cup. Add mustard powder, salt and ground black pepper.

Add herbs and garlic to the sauce mass. Mix it up. Ready!

Recipe type: Sauce

Recipe type: American

Yield: 2

Prep time: 5 mins

Cook time: 10 mins

Total time: 15 mins

Ingredients:

Greek yogurt — 140 ml

Sour cream 20% – 120 ml

Garlic — 1 clove

Salt — 5 grams

Ground black pepper — 3 grams

Mustard powder — ½ teaspoon

Green onion — 15 grams

Parsley — 15 grams

Dill — 15 grams

Directions:

1. Peel and finely chop the garlic.

2. Finely chop parsley, onion, dill.

3. Mix all the ingredients.